Fri 14th June
Whit Friday
'The Greatest Free Show on Earth'

Join us this Whit Friday for one of the best seats in the village as we once again welcome the bands from all over the world

We will be open from 10am and serving food until 4pm, our outside bar an BBQ will also be open all day

Call us now to book you table
Sun 16th June
Father's Day at The Waggon Inn
Treat your Dad to a very special Father's Day this year

We will be serving our award winning breakfast menu from 10am - 11.45am

Our A La Carte menu will be served 12 - 7pm along with a very special set menu priced at just £18.95 for 2 courses and £22.95 for three courses

Call us on 01457 879 106 to reserve your table, or alternatively book online at www.thewaggoninn.co.uk
 
 

Welcome to The Waggon Inn

 
A delightful 19th Century coaching inn with a comfortable lounge, bar and dining area. The inn has recently undergone a huge refurbishment to bring the building back to life. Local produce and a lovely setting are the hallmarks of The Waggon Inn.
 
A little history
 
The Waggon Inn was established in 1882 by Joseph Bradbury and has a long tradition of providing hospitality and accommodation to local residents and visitors to Uppermill. In “Saddleworth Pubs and their licencees 1674-1998”, Rob Magee notes that about 1882 Joseph Bradbury a Stone Merchant became beer retailer at the Waggon Inn, High Street, Uppermill. By 1887 Joseph’s widow Mary was licensee and owner. When Mary died in 1900 her son Frank took over as licensee and stayed on until 1925, when the family sold the Waggon to Robinson’s Brewery, Stockport.

 

 

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Food allergies and intolerances

 
Before ordering drinks or food, please speak with a member of our staff about your requirements. Whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-ingredient kitchen environment. Some fish may contain small bones. Although we try, we cannot guarantee all our products are GM free. All dishes prepared in an environment that may not be free from nuts, seeds, gluten or lactose, therefore all dishes may contain traces of these and other allergens. Our staff will happily supply information regarding the cooking methods and dish ingredients so that you can make an informed decision as to the suitability of a specific dish.
 
 
 
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Latest Tweets

@ianteamspirit Thanks Ian
13 May 2019

RT @ianteamspirit: #oldhamhour got to give a big shout out to the @Waggonuppermill in my opinion best breakfast around https://t.co/ljxhZnd
13 May 2019

RT @KeepingUSecure: Keep updated with latest news & information relating to our marshalling work at Dovestones. Please follow us & pls retw
11 May 2019

WE would just like to say a HUGE thankyou to all the brave emergency service workers who kept us all safe last nigh https://t.co/Oc4beaanq4
23 Apr 2019

Horrendous fire in Uppermill. If anyone is evacuated and doesnt have anywhere close to stay we have 3 rooms free a https://t.co/ChyxCMylQF
22 Apr 2019

We would like to wish our sous chef Ben and his beautiful fianc Leanne a very happy wedding day today Please note https://t.co/ka0miVYGSF
6 Apr 2019

@KingfisherSch @whittakerdesig1 @buryblackpudco @ShyViolet1 @bizforyourself @k4shf @muzahidukhan @The_KingsArms https://t.co/52TZQjE3PR
5 Apr 2019

RT @KeepingUSecure: Heading out to Uppermill tonight ?? Give us a friendly wave We are working at the @Waggonuppermill We to make sur
5 Apr 2019

Happy Mothers Day to all the wonderful Mums out there. We have some lovely gifts for the Mums dining with us tod https://t.co/3I8XOTct9b
31 Mar 2019

Today: SPECIAL EVENT: Mother's Day (12pm)
31 Mar 2019

 
 

 
 
 
 
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